This book is written for adults who have difficulty chewing. Here are recipes for every meal and taste that can be enjoyed by adults and children without worries about chewing, swallowing, and digesting. The author gives mouthwatering soups, juices, vegetarian dishes, and main courses are joined by salads, desserts, and even breads. Information on basic nutrition and balanced diets specifically written for chewing-challenged eaters and appendix of meal suggestions complete this indispensable cookbook for caregivers.
Author : Rita Greer
Publisher : Souvenir Press
No. Of Pages : 207
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